Translated from Portuguese (Brazil)
Author:
Estevan Vedovelli
Yield:
cake
Times:
Cake
Cook time: 30 minutes; Total time: 30 minutes
Coverage
What to expect...
Ease:
Perfect for: Breakfast, Dessert, Snack, Happy hour.
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Ingredients listYield: cake
- Cake
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3of Eggs 100.0%
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40of Soy Oil 100.0%
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250of Sugar 100.0%
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270of Wheat Flour 100.0%
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190of Milk 100.0%
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7of Cinnamon 100.0%
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9of Baking Powder 100.0%
- Coverage
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150of Dulce de Leche 100.0%
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Preparation method
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CakeTotal time: 30 minutes
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1. Separate the egg whites from the yolks and beat the whites into snow (or try to, at least!);Eggs (3 Units)
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2. Separately, beat the egg yolks, soybean oil and sugar until creamy;Soy Oil (40 Grams) Sugar (250 Grams)
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3. Mix the milk and flour with the cream;Milk (190 Grams) Wheat Flour (270 Grams)
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4. Also add the cinnamon and baking powder to the dough;Cinnamon (7 Grams) Baking Powder (9 Grams)
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5. Mix the egg white into the batter;
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6. Grease a round baking dish with a diameter of 25 cm and pour the dough into it;
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7. Bake in a preheated oven at 180ºC, bottom heat, without convection, on level 2, for approximately 30 minutes.Cook time: 30 minutes; Total time: 30 minutesTemperature: 180
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Coverage
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1. After removing the cake from the oven and waiting for it to cool, spread the dulce de leche over the whole cake with a spoon.Dulce de Leche (150 Grams)
Created on 06/25/2020.
Last updated on 08/23/2025.
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